Clearspring Organic Japanese Brown Rice Miso 300g
Clearspring Organic Japanese Brown Rice Miso 300g
SKU:CLS-CS446
EAN Barcode: 5021554980056
Stock Availability: 100 Cases
Case Size: 6
Unit Size: 300g
Minimum Order: Pallet
Tips for Bulk Ordering
Tips for Bulk Ordering
If you're buying in bulk, ordering in layers and pallets can save you both time & money.
Tips for Bulk Ordering.
1. Determine Quantity:
Assess the quantity you need to decide on the right number of cases, layers or pallets.
2. Minimum Order Quantities (MOQ):
Each product has a minimum order quantity for wholesale pricing.
3. Minimum Order Value (MOV)
UK & Europe: £5000
Rest of World: £10,000
Product Description
Product Description
Our high quality unpasteurised brown rice miso, a fermented Japanese soya paste, is carefully made to an old family recipe and traditionally aged.
During the 18 years Clearspring's founder Christopher Dawson lived in Japan he became an expert on miso quality, and the Clearspring range is his selection of the finest traditionally made Japanese miso. All traditionally fermented Japanese miso is prepared by cooking the finest organically grown ingredients (whole soya beans and cereal grains) and combining them with a koji culture (grains or soya beans inoculated with Aspergillus oryzae mould spores) sea salt and water. Then naturally aged in cedarwood kegs over many months at ambient temperature the enzymes from the koji, along with naturally occurring yeasts and bacteria, gradually break down the complex grains and beans into readily digestible amino acids, fatty acids and simple sugars. The resulting miso has rich and complex flavours and an abundance of umami, the fifth taste.
Tariff Number
Tariff Number
Pack Languages
Pack Languages
Country of Origin
Country of Origin
Ingredients
Ingredients
Whole SOYA Beans* (47%), Cultured Brown Rice* (33%), Sea Salt, Water, *Organically grown
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